Boutique wines made in the Adelaide hills.
We Farm responsibly, and work with those who share our ethos.
Our vineyard is managed using organic principles. We make compost, run sheep in winter, and cut grass, rather than poison it.
We prune the vineyard by hand as a family. Sunshine, rain or hail. Through the years we’ve come to know our vines quite well, listening to what they need and working to grow delicious, pure fruit.
The end goal is to leave the soil, vines and everything around us healthier and better than when we took stewardship of this special place.
Chardonnay, 2019
This Chardonnay is a zippy little banger that dances on the pallet. Heaps of acid, plenty of texture and a long finish. Golden apples and lemon.
Estate grown, picked, vinified and bottled.
No sulphur added at bottling. Unfined. Unfiltered.
